The Chef Series by Daniel Galmiche is a signature Le Haus experience, an intimate, year-round residency where world-class gastronomy meets the rhythm of Caribbean living. Curated by Michelin-starred chef Daniel Galmiche, the series brings celebrated chefs to Turtle Cove House and Treehouse Beach Club for one week each month. It includes hands-on masterclasses and hosted dinners.
At the heart of the series is Daniel Galmiche himself.
Known for his vibrant cooking philosophy and decades of European culinary leadership, Daniel embodies the values that guide Le Haus: authenticity, craft, and deep human connection. As curator, he personally invites chefs who share a commitment to integrity and imagination—ensuring each month brings a new voice, a new flavour profile, and a new story worth remembering.
Daniel Galmiche
Feb 27th & 28th
To Be Decided
March 27th & 28th
To Be Decided
April 24th & 25th
To Be Decided
May 29th & 30t
Complete the form to register your interest in the upcoming events.